Clementine Cinnamon-Rim Sidecar Cocktail

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A winter sidecar with brandy, sweet white vermouth and fresh clementine juice, served in a glass with a cinnamon-sugar rim. Shaken and ready in 5 minutes.

Clementine Cinnamon-Rim Sidecar Cocktail

A sidecar is a classic cocktail, and clementines make it feel just right for the holidays. The cinnamon sugar on the rim adds warmth. I like it because it only takes a few things and still looks pretty in the glass.

Saúl’s Tip

Shake with plenty of ice for a full 15 seconds, then strain through a fine strainer. This makes the drink cold and slightly diluted, which is what balances the brandy.

Tips for Success

  • Use fresh clementine juice. Juice from a carton can taste sharp or flat.
  • Rim the glass first so the sugar has a moment to set while you shake.
  • Chill the glass in the freezer for 10 minutes if you have time.
  • Keep opened vermouth in the fridge. It fades after about a month at room temperature.

Make-Ahead and Storage

Rim the glasses up to 2 hours ahead and keep them dry in a cool spot. For a crowd, mix the brandy, vermouth and clementine juice in a bottle and chill it for up to 1 day. Shake 3 ½ oz of the mix per drink with ice.

Variations

  • Non-alcoholic swap: shake 2 oz strong black tea (cooled), 1 oz clementine juice and 1 tsp honey, then strain into the rimmed glass.
  • Add 2 dashes of orange bitters for extra depth.
  • Use brown sugar in the rim for a deeper caramel taste.
Recipe

Clementine Cinnamon-Rim Sidecar Cocktail

Prep5 minTotal5 minServes1

Ingredients

Instructions

  1. Mix the sugar and cinnamon on a small plate.
  2. Pour 1 tsp clementine juice into a saucer. Turn a coupe or small cocktail glass upside down and dip the rim into the juice.
  3. Press the wet rim into the cinnamon sugar and turn the glass to coat it. Set the glass upright.
  4. Fill a cocktail shaker halfway with ice.
  5. Add the brandy, vermouth and ½ oz clementine juice.
  6. Close the lid and shake hard until the outside of the shaker feels frosty, about 15 seconds.
  7. Strain (pour through the shaker's built-in strainer to hold back the ice) into the rimmed glass.
  8. Float a thin clementine wheel on top and serve.

Frequently Asked Questions

What is a sidecar cocktail?

A sidecar is a short, sour drink made with brandy, orange liqueur and citrus juice. This holiday version swaps in sweet vermouth and clementine juice for a softer, fruitier taste.

Can I use orange juice instead of clementine juice?

Yes. Fresh orange juice works in the same amount. Clementine juice is a bit sweeter and gives a more floral taste.

Which brandy should I use?

Any smooth brandy or cognac you enjoy sipping. You do not need an expensive bottle for a shaken drink.